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Investment

INVESTMENT

Franchisee Characteristics

PASSION

Background in Restaurant Management

Strong Management Skills

MOTIVATION

DEVOTION

WHAT'S THE COST?

Compared to some other pizza franchise systems, East of Chicago pizza is a fairly low-investment proposition. Here’s a rundown of our startup costs for DELCO (Delivery and Carry-out):

Initial Franchise Fee: $20,000

Real estate: $800 - $4,500

Security deposits, utility deposits: $1,800 - $10,000

Architectural fees: $4,000 - $12,000

Leasehold improvements: $50,000 - $175,000

Furniture, fixtures, signage, equipment (including computer/point of sale system), and decor: $85,000 - $150,000

Signage: $3,500 - $20,000

Small wares and office equipment: $1,000 - $3,000

Opening Inventory: $4,000 - $8,000

Professional fees (lawyer, accountant, etc) governmental permits: $1,200 - $4,000

Printing: $1,200 - $3,000

Uniforms: $400 - $1,500

Grand Opening marketing and expenses: $1,000 - $5,000

Working capital and misc. expenses: $20,000 - $30,000

Additional funds: $20,000 - $30,000

TOTAL: $213,900 - $476,000

GET STARTED TODAY

Fill out our form to connect with an East of Chicago representative!



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